Sunday, August 26, 2018

In Memorium: Lynda Junk, A Life Dedicated to the Pursuit of Beauty

Lynda riding the giant pumpkin she grew in her vegetable garden

Obituary:

Junk, Lynda
1946 – 2018

On August 8, 2018, surrounded by her loving family at her beautiful home in Mt. Sterling, Ohio, Lynda Junk, age 72, passed over the rainbow and into the embrace of our heavenly Father. She fought a valiant fight with cancer. Lynda was born on June 20, 1946 in Tiffin, Ohio to Paul and Mildred Good. She graduated from London High School in 1964 and on December 5th of that same year, she married David Junk, her soul mate of 53 years. David and Lynda were blessed with 2 children and 4 grandchildren. Lynda earned an associate degree in criminal justice from Hocking College in 2006 and retired from the state of Ohio's Madison Correctional Institution in 2011. Lynda was a life long member of the London First United Methodist church. Lynda is survived by her mother, Mildred "GG"; her husband, David; her children, David (Natasha), and Jill (Tony Jones); her grandchildren, Kenley Eileen Jones, Max Junk, Griffin Jones and Nick Junk; her sister, Joni (Keith McKinley); and many beloved nieces and nephews. Lynda was preceded in death by her father Paul.



One of our favorite children’s books is entitled, Miss Rumphius (ISBN 0-14-0.50539.3).  The narrator tells the story of how her great-aunt, as a little girl, was challenged by her grandfather (an Artist/Woodworker) to “do something to make the world more beautiful.”  We are lucky to have observed Lynda as she did just that.

Rett and I clearly remember the first time we met our dear neighbors, Lynda and Dave.  We had moved into Merry Mount the day before and were out aggressively pulling weeds in preparation to plant perennials that we had transported from our garden on Candlewood Drive.  Lynda and Dave drove up in their Gator with their dogs, Mia and Wolfie in tow.  After a warm introductory handshake and smile, we learned that Rett and Lynda had several things in common, but primarily a great love of birds and flowers. 

Lynda (cradling Mia) and Dave displaying their giant pumpkins

Following Lynda’s encouragement, Rett decided to study to become a “Master Gardener” and with Lynda by her side, Rett signed up for classes presented by the Madison County Extension office with The Ohio State University.

The following paragraph are Rett’s words about Lynda.


“ I am not sure how to describe the loss I feel in Lynda’s passing.  She was such a dear friend and neighbor.  When I feel my grief well up, I also have a memory that comes to make me smile. We had so many fun times and conversations driving to and from London each week for the Master Gardeners meetings.  I thought I was going to just learn more about gardening.  Lynda neglected to tell me I was also joining a “club” of sorts for which I would need to contribute fifty hours of volunteer work.  I am so glad I did though, for not only did I learn a great deal, but made many new friends, especially Lynda.  She taught many things about life and gardening.  One lesson that I love is, when weeding, it is a time to ponder and figure out the problems of the day.  She also corrected me every time I would say ”street” instead of “road” when referring to where we live.  I will miss my dear friend more than I can say.  I will always keep her close to my heart.  I am so blessed and fortunate to have had such a wonderful friend and neighbor.”

Lynda making Rett laugh!

The Junk’s house is surrounded by Lynda’s garden design.  It is a place of beauty invoking peace and serenity: flowering plants and shrubs, fountains, statues, archways, and stone paths that lead viewers to splendor. Her gardens indicate the vision and touch of a Master Gardener.

Lynda, Dave, Griffin, and Katherine
Joy & Eva at one of "Miss Lynda's" fountains

Endymion

A thing of beauty is a joy for ever: 
Its lovliness increases; it will never 
Pass into nothingness; but still will keep 
A bower quiet for us, and a sleep 
Full of sweet dreams, and health, and quiet breathing. 
Therefore, on every morrow, are we wreathing 
A flowery band to bind us to the earth, 
Spite of despondence, of the inhuman dearth 
Of noble natures, of the gloomy days, 
Of all the unhealthy and o'er-darkn'd ways 
Made for our searching: yes, in spite of all, 
Some shape of beauty moves away the pall 
From our dark spirits. Such the sun, the moon, 
Trees old and young, sprouting a shady boon 
For simple sheep; and such are daffodils 
With the green world they live in; and clear rills 
That for themselves a cooling covert make 
'Gainst the hot season; the mid-forest brake, 
Rich with a sprinkling of fair musk-rose blooms: 
And such too is the grandeur of the dooms 
We have imagined for the mighty dead; 
An endless fountain of immortal drink, 
Pouring unto us from the heaven's brink. 

by John Keats


Dave shared with me the fact that the beauty displayed in a rainbow captivated Lynda.  One of her favorite songs was “Somewhere Over the Rainbow,” a piece performed at her Celebration of Life service.  I share this photo of a rainbow whose arch ends at the front door of the Junk home.  I posit that Lynda’s spirit, like a hummingbird, continues to hover along the spectrum of light.



Like Miss Rumphius, Lynda did “something to make the world more beautiful,” and her love is “An endless fountain of immortal drink, Pouring unto us from the heaven's brink.”

CPW

***************

Sunday, August 12, 2018

A Place to Return To



To live at Merry Mount requires a decent amount of daily work, but Rett and I find that the rewards far outweigh the distresses.  Vacations for us are few and far between, for we rarely want to vacate.  Occasionally, however, we take a few days away.  Last weekend we joined our dear friends, Mark and Laurie, on a short trip to Louisville, KY.

Now most of you are aware that Rett and I occasionally sip on a fine bourbon or scotch whiskey.  So “it was fittin’” that we made four stops along the “Bourbon Trail”.  We visited Angel’s Envy, Jim Beam, Maker’s Mark, and Woodford Reserve.  Unfortunately, we can not send a taste of each bourbon out to you, but we can offer a few snapshots of our experience.

Before we begin, allow me to share a bit of what we learned.  I refer you to a 3/22/2012 article by David K. Israel that answers the question, “What makes a whiskey bourbon?”

The law. While knocking back a dram of bourbon is a decidedly carefree exercise, making it is exceedingly technical and requires that the whiskey meet a rigid set of criteria. The Federal Standards of Identity for Bourbon stipulate what is and what isn’t bourbon. For a whiskey to call itself bourbon, its mash, the mixture of grains from which the product is distilled, must contain at least 51% corn. (The rest of the mash is usually filled out with malted barley and either rye or wheat.) 


The mash must be distilled at 160 proof or less, put into the barrel at 125 proof or less, and it must not contain any additives. The distillate must be aged in a new charred oak barrel. (Most often these barrels are white oak, but they can be any variety of oak.) 


If you distill a whiskey in your kitchen that meets all of these standards, congrats, you’ve made bourbon. Also, you’ve broken the law; the ATF is probably outside your house right now.
The main difference between scotch and whisky is geographic, but also ingredients and spellings. Scotch is whisky made in Scotland, while bourbon is whiskey made in the U.S.A, generally Kentucky. Scotch is made mostly from malted barley, while bourbon is distilled from corn. If you’re in England and ask for a whisky, you’ll get Scotch. But in Ireland, you’ll get Irish whiskey (yep, they spell it differently for a little colour).

On this side of the pond, we have our own local color, too. The difference between Tennessee Whiskey, like Jack Daniel’s, for example, and Bourbon is that after the spirit is distilled, Tennessee Whiskey is filtered through sugar-maple charcoal. This filtering, known as the Lincoln County Process, is what distinguishes Tennessee Whiskey from your average Bourbon, like Jim Beam. The name, Bourbon, comes from an area known as Old Bourbon, around what is now Bourbon County, Kentucky.

Bustling downtown Louisville. According to David Junk, this Gibson guitar is a replica of an ES 335, B.B. King's  "Lucille".
Let's begin our photo tour.

First stop, Angel's Envy:


L to R: Thomas Krcmaric, Pat, Rett, Laurie, and Mark
A dram of Angel's Envy and an "Old Goat" at the end of the tasting table
A plaque that hangs inside Angel's Envy

Our Wilmer ready to race
Pat pointing to his Angel (Rett)


Second stop, Jim Beam:




A dram straight from the barrel
Rett offering up a dram
Rett adding thumbprint to the wax seal of her bottle of Knob Creek

Third stop, Maker’s Mark


View of hydrangeas against a blue sky while taking a respite on the porch


Mark after dipping his bottle in the famous Maker's Mark red seal

Final stop, Woodford Reserve (formerly Labrot and Graham Distillery)


The horse stable at Woodford farm
The visitor's center atop the hill
Rett and I with Terry the tour guide in front of one of the historic limestone buildings
Three of the famous copper stills



Inside the rick house 

In conclusion, I would be remiss if I did not suggest to you a book by Ohio writer, Gene Logsdon: Good Spirits, ISBN I-890132-66-7.



We, obviously, had a wonderful time on our vacation, but upon our return to Merry Mount, we cheerfully exclaimed, “There’s no place like home!”


CPW

P.S.
There once was a man from Kentucky
Who considered himself mighty lucky.
He’d pour her a dram,
Nod, “of course, yes Mam”
Then off they would go feelin’ fucky.